Spring is such a busy time of year! It’s filled with new beginnings, hope for the future and summer dreams. These past couple of months I’ve been busy getting ready for this wonderful time of year so I’m sorry it’s taken
Here’s another of my cooking videos. This is actually the third in a series…making meatballs, sauce/gravy and now lasagna. Once you have the meatballs and the sauce made, the lasagna is a breeze. Nothing more satisfying that having a piece
Is it gravy or sauce? Technically gravy is any sauce that is made with meat or meat drippings. We grew up in East Harlem and everyone called the Sunday Sauce “gravy.” In fact, we didn’t call it pasta…it was “macaroni.”
This is my recipe for my delicious home made Pizza Rustica or as some people call it Pizzagaina. It’s an Easter tradition favorite in my home. Enjoy! – Hedy https://youtu.be/0Rz0VyPBE4s Link to my cookbook “Mangia, It’s Good For You!”: http://www.omgcakes.com/cookbook.html